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The Adventures of Cornman

A detailed account of we are starting an organic farm in Ann Arbor, Michigan. Read as we plant, learn, and grow with our vast crops of heirlooms and other really special plants. Read about our organic farming techniques, how we troubleshoot, how we use our products, and much more. And for those out there that thrive on visual stimuli, ogle our plants through our frequent photo updates!

Tuesday, May 15, 2007

Posted by Cornman Farms at 11:55 AM
Labels: Inside the greenhouse, our little seedlings prepare to enter the ground.

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About Me

Cornman Farms
Ann Arbor, Michigan, United States
We have bunches of special plants growing this year. We really believe in heirlooms and plants that have a history in this area. We believe that sustainable living is integral to our lives. By growing locally and supplying fresh, chemical free foods to our community, we are making the quality our earth and our lives better. Fresh and seasonal is where its at, so here's a few of the things we are working on this season: Celery, Carrots, Leeks, Peppers, Tomatoes, Spinach, Cucumbers, Lettuce, Kohlrabe, Broccoli, and Potatoes
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